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Registro completo
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Biblioteca (s) : |
INIA Las Brujas; INIA Treinta y Tres. |
Fecha : |
12/11/2015 |
Actualizado : |
09/10/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
MARCAIDA, M.; ASSENG, S.; EWERT, F.; BASSU, S.; DURAND, J.L.; LI, T.; MARTRE, P.; ADAM, M.; AGGARWAL, P.K.; ANGULO, C.; BARON, C.; BASSO, B.; BERTUZZI, P.; BIERNATH, C.; BOOGAARD, H.; BOOTE, K.J.; BOUMAN, B.; BREGAGLIO, S.; BRISSON, N.; BUIS, S.; CAMMARANO, D.; CHALLINOR, A.J.; CONFALONIERI, R.; CONIJN, J.G.; CORBEELS, M.; DERYNG, D.; DE SANCTIS, G.; DOLTRA, J.; FUMOTO, T.; GAYDON, D.; GAYLER, S.; GOLDBERG, R.; GRANT, R.F.; GRASSINI, P.; HATFIELD, J.L.; HASEGAWA, T.; HENG, L.; HOEK, S.; HOOKER, J.; HUNT, L.A.; INGWERSEN, J.; IZAURRALDE, R.C.; JONGSCHAAP, R.E.E.; JONES, J.W.; KEMANIAN, R.A.; KERSEBAUM, K.C.; KIM, S.-H.; LIZASO, J.; MÜLLER, C.; NAKAGAWA, H.; NARESH KUMAR, S.; NENDEL, C.; O'LEARY, G.J.; OLESEN, J.E.; ORIOL, P.; OSBORNE, T.M.; PALOSUO, T.; PRAVIA, V.; PRIESACK, E.; RIPOCHE, D.; ROSENZWEIG, C.; RUANE, A.C.; RUGET, F.; SAU, F.; SEMENOV, M.A.; SHCHERBAK, I.; SINGH, B.; SINGH, U.; SOO, H.K.; STEDUTO, P.; STÖCKLE, C.; STRATONOVITCH, P.; STRECK, T.; SUPIT, I.; TANG, L.; TAO, F.; TEIXEIRA, E.I.; THORBURN, P.; TIMLIN, D.; TRAVASSO, M.; RÖTTER, R.P.; WAHA, K.; WALLACH, D.; WHITE, J.W.; WILKENS, P.; WILLIAMS, J.R.; WOLF, J.; YIN, X.; YOSHIDA, H.; ZHANG, Z.; ZHU, Y. |
Afiliación : |
MARIA VIRGINIA PRAVIA NIN, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
A statistical analysis of three ensembles of crop model responses to temperature and CO2 concentration. |
Fecha de publicación : |
2015 |
Fuente / Imprenta : |
Agricultural and Forest Meteorology, 2015, v.214-215, p. 483-493. |
ISSN : |
0168-1923 |
DOI : |
10.1016/j.agrformet.2015.09.013 |
Idioma : |
Inglés |
Notas : |
Article history: Received 6 March 2015 / Received in revised form 29 July 2015 / Accepted 20 September 2015 / Available online 1 October 2015. |
Contenido : |
ABSTRACT.
Ensembles of process-based crop models are increasingly used to simulate crop growth for scenariosof temperature and/or precipitation changes corresponding to different projections of atmospheric CO2concentrations. This approach generates large datasets with thousands of simulated crop yield data. Suchdatasets potentially provide new information but it is difficult to summarize them in a useful way due totheir structural complexities. An associated issue is that it is not straightforward to compare crops and tointerpolate the results to alternative climate scenarios not initially included in the simulation protocols.Here we demonstrate that statistical models based on random-coefficient regressions are able to emulateensembles of process-based crop models. An important advantage of the proposed statistical models isthat they can interpolate between temperature levels and between CO2concentration levels, and canthus be used to calculate temperature and [CO2] thresholds leading to yield loss or yield gain, without re-running the original complex crop models. Our approach is illustrated with three yield datasets simulatedby 19 maize models, 26 wheat models, and 13 rice models. Several statistical models are fitted to thesedatasets, and are then used to analyze the variability of the yield response to [CO2] and temperature.Based on our results, we show that, for wheat, a [CO2] increase is likely to outweigh the negative effectof a temperature increase of +2◦C in the considered sites. Compared to wheat, required levels of [CO2]increase are much higher for maize, and intermediate for rice. For all crops, uncertainties in simulatingclimate change impacts increase more with temperature than with elevated [CO2].
© 2015 Elsevier B.V. All rights reserved. MenosABSTRACT.
Ensembles of process-based crop models are increasingly used to simulate crop growth for scenariosof temperature and/or precipitation changes corresponding to different projections of atmospheric CO2concentrations. This approach generates large datasets with thousands of simulated crop yield data. Suchdatasets potentially provide new information but it is difficult to summarize them in a useful way due totheir structural complexities. An associated issue is that it is not straightforward to compare crops and tointerpolate the results to alternative climate scenarios not initially included in the simulation protocols.Here we demonstrate that statistical models based on random-coefficient regressions are able to emulateensembles of process-based crop models. An important advantage of the proposed statistical models isthat they can interpolate between temperature levels and between CO2concentration levels, and canthus be used to calculate temperature and [CO2] thresholds leading to yield loss or yield gain, without re-running the original complex crop models. Our approach is illustrated with three yield datasets simulatedby 19 maize models, 26 wheat models, and 13 rice models. Several statistical models are fitted to thesedatasets, and are then used to analyze the variability of the yield response to [CO2] and temperature.Based on our results, we show that, for wheat, a [CO2] increase is likely to outweigh the negative effectof a temperature increase of +2◦C in... Presentar Todo |
Palabras claves : |
Climate change; CROP MODEL; Emulator; MAIZE; Meta-model; MODELIZACIÓN DE LOS CULTIVOS; RICE; Statistical model; WHEAT; Yield. |
Thesagro : |
ARROZ; CAMBIO CLIMÁTICO; MAÍZ; MODELOS ESTADISTICOS; TRIGO. |
Asunto categoría : |
A50 Investigación agraria |
Marc : |
LEADER 05363naa a2201417 a 4500 001 1053856 005 2019-10-09 008 2015 bl uuuu u00u1 u #d 022 $a0168-1923 024 7 $a10.1016/j.agrformet.2015.09.013$2DOI 100 1 $aMARCAIDA, M. 245 $aA statistical analysis of three ensembles of crop model responses to temperature and CO2 concentration. 260 $c2015 500 $aArticle history: Received 6 March 2015 / Received in revised form 29 July 2015 / Accepted 20 September 2015 / Available online 1 October 2015. 520 $aABSTRACT. Ensembles of process-based crop models are increasingly used to simulate crop growth for scenariosof temperature and/or precipitation changes corresponding to different projections of atmospheric CO2concentrations. This approach generates large datasets with thousands of simulated crop yield data. Suchdatasets potentially provide new information but it is difficult to summarize them in a useful way due totheir structural complexities. An associated issue is that it is not straightforward to compare crops and tointerpolate the results to alternative climate scenarios not initially included in the simulation protocols.Here we demonstrate that statistical models based on random-coefficient regressions are able to emulateensembles of process-based crop models. An important advantage of the proposed statistical models isthat they can interpolate between temperature levels and between CO2concentration levels, and canthus be used to calculate temperature and [CO2] thresholds leading to yield loss or yield gain, without re-running the original complex crop models. Our approach is illustrated with three yield datasets simulatedby 19 maize models, 26 wheat models, and 13 rice models. Several statistical models are fitted to thesedatasets, and are then used to analyze the variability of the yield response to [CO2] and temperature.Based on our results, we show that, for wheat, a [CO2] increase is likely to outweigh the negative effectof a temperature increase of +2◦C in the considered sites. Compared to wheat, required levels of [CO2]increase are much higher for maize, and intermediate for rice. For all crops, uncertainties in simulatingclimate change impacts increase more with temperature than with elevated [CO2]. © 2015 Elsevier B.V. All rights reserved. 650 $aARROZ 650 $aCAMBIO CLIMÁTICO 650 $aMAÍZ 650 $aMODELOS ESTADISTICOS 650 $aTRIGO 653 $aClimate change 653 $aCROP MODEL 653 $aEmulator 653 $aMAIZE 653 $aMeta-model 653 $aMODELIZACIÓN DE LOS CULTIVOS 653 $aRICE 653 $aStatistical model 653 $aWHEAT 653 $aYield 700 1 $aASSENG, S. 700 1 $aEWERT, F. 700 1 $aBASSU, S. 700 1 $aDURAND, J.L. 700 1 $aLI, T. 700 1 $aMARTRE, P. 700 1 $aADAM, M. 700 1 $aAGGARWAL, P.K. 700 1 $aANGULO, C. 700 1 $aBARON, C. 700 1 $aBASSO, B. 700 1 $aBERTUZZI, P. 700 1 $aBIERNATH, C. 700 1 $aBOOGAARD, H. 700 1 $aBOOTE, K.J. 700 1 $aBOUMAN, B. 700 1 $aBREGAGLIO, S. 700 1 $aBRISSON, N. 700 1 $aBUIS, S. 700 1 $aCAMMARANO, D. 700 1 $aCHALLINOR, A.J. 700 1 $aCONFALONIERI, R. 700 1 $aCONIJN, J.G. 700 1 $aCORBEELS, M. 700 1 $aDERYNG, D. 700 1 $aDE SANCTIS, G. 700 1 $aDOLTRA, J. 700 1 $aFUMOTO, T. 700 1 $aGAYDON, D. 700 1 $aGAYLER, S. 700 1 $aGOLDBERG, R. 700 1 $aGRANT, R.F. 700 1 $aGRASSINI, P. 700 1 $aHATFIELD, J.L. 700 1 $aHASEGAWA, T. 700 1 $aHENG, L. 700 1 $aHOEK, S. 700 1 $aHOOKER, J. 700 1 $aHUNT, L.A. 700 1 $aINGWERSEN, J. 700 1 $aIZAURRALDE, R.C. 700 1 $aJONGSCHAAP, R.E.E. 700 1 $aJONES, J.W. 700 1 $aKEMANIAN, R.A. 700 1 $aKERSEBAUM, K.C. 700 1 $aKIM, S.-H. 700 1 $aLIZASO, J. 700 1 $aMÜLLER, C. 700 1 $aNAKAGAWA, H. 700 1 $aNARESH KUMAR, S. 700 1 $aNENDEL, C. 700 1 $aO'LEARY, G.J. 700 1 $aOLESEN, J.E. 700 1 $aORIOL, P. 700 1 $aOSBORNE, T.M. 700 1 $aPALOSUO, T. 700 1 $aPRAVIA, V. 700 1 $aPRIESACK, E. 700 1 $aRIPOCHE, D. 700 1 $aROSENZWEIG, C. 700 1 $aRUANE, A.C. 700 1 $aRUGET, F. 700 1 $aSAU, F. 700 1 $aSEMENOV, M.A. 700 1 $aSHCHERBAK, I. 700 1 $aSINGH, B. 700 1 $aSINGH, U. 700 1 $aSOO, H.K. 700 1 $aSTEDUTO, P. 700 1 $aSTÖCKLE, C. 700 1 $aSTRATONOVITCH, P. 700 1 $aSTRECK, T. 700 1 $aSUPIT, I. 700 1 $aTANG, L. 700 1 $aTAO, F. 700 1 $aTEIXEIRA, E.I. 700 1 $aTHORBURN, P. 700 1 $aTIMLIN, D. 700 1 $aTRAVASSO, M. 700 1 $aRÖTTER, R.P. 700 1 $aWAHA, K. 700 1 $aWALLACH, D. 700 1 $aWHITE, J.W. 700 1 $aWILKENS, P. 700 1 $aWILLIAMS, J.R. 700 1 $aWOLF, J. 700 1 $aYIN, X. 700 1 $aYOSHIDA, H. 700 1 $aZHANG, Z. 700 1 $aZHU, Y. 773 $tAgricultural and Forest Meteorology, 2015$gv.214-215, p. 483-493.
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INIA Las Brujas (LB) |
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
20/12/2021 |
Actualizado : |
20/12/2021 |
Tipo de producción científica : |
Artículos en Revistas Agropecuarias |
Autor : |
SOARES DE LIMA, J.M.; LANFRANCO, B.; LEMA, O.M.; RAVAGNOLO, O.; FERNANDEZ, E. |
Afiliación : |
JUAN MANUEL SOARES DE LIMA LAPETINA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; BRUNO ANTONIO LANFRANCO CRESPO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; OSCAR MARIO LEMA QUEIJO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; OLGA RAVAGNOLO GUMILA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ENRIQUE GENARO FERNANDEZ RODRIGUEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Impacto económico del mérito genético carnicero en la cadena cárnica bovina. |
Complemento del título : |
Socio-Economía. |
Fecha de publicación : |
2021 |
Fuente / Imprenta : |
Revista INIA Uruguay, Diciembre 2021, no.67, p.25-28. |
Serie : |
(Revista INIA; 67). |
ISSN : |
1510-9011 |
Idioma : |
Español |
Notas : |
** Este artículo complementa los resultados presentados en el artículo "Recría y área de ojo de bife: efecto en la canal y cortes de valor", publicado en este mismo número de Revista INIA. |
Contenido : |
Desde 1980, CIAAB* e INIA han llevado adelante programas de mejoramiento genético en conjunto con las sociedades de criadores de las principales razas de ganado para carne del país. Dentro de las evaluaciones genéticas de las razas Hereford, Angus, Braford y Limousin, uno de los índices de predicción del mérito genético publicados, DEP (Diferencias Esperadas en la Progenie), se relaciona con el área transversal del músculo Longissimus dorsi o área de ojo del bife (AOB). La selección por esta característica (DEP AOB) promueve animales con una mayor sección de dicho músculo, derivando en un mayor calibre del bife angosto, corte que posee alto valor industrial**. |
Palabras claves : |
UNIDAD DE ECONOMÍA APLICADA (INIA). |
Thesagro : |
GANADO; MEJORAMIENTO GENETICO ANIMAL; RAZAS. |
Asunto categoría : |
L10 Genética y mejoramiento animal |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/16150/1/Revista-INIA-67-Dic-2021-07.pdf
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Marc : |
LEADER 01600naa a2200253 a 4500 001 1062597 005 2021-12-20 008 2021 bl uuuu u00u1 u #d 022 $a1510-9011 100 1 $aSOARES DE LIMA, J.M. 245 $aImpacto económico del mérito genético carnicero en la cadena cárnica bovina.$h[electronic resource] 260 $c2021 490 $a(Revista INIA; 67). 500 $a** Este artículo complementa los resultados presentados en el artículo "Recría y área de ojo de bife: efecto en la canal y cortes de valor", publicado en este mismo número de Revista INIA. 520 $aDesde 1980, CIAAB* e INIA han llevado adelante programas de mejoramiento genético en conjunto con las sociedades de criadores de las principales razas de ganado para carne del país. Dentro de las evaluaciones genéticas de las razas Hereford, Angus, Braford y Limousin, uno de los índices de predicción del mérito genético publicados, DEP (Diferencias Esperadas en la Progenie), se relaciona con el área transversal del músculo Longissimus dorsi o área de ojo del bife (AOB). La selección por esta característica (DEP AOB) promueve animales con una mayor sección de dicho músculo, derivando en un mayor calibre del bife angosto, corte que posee alto valor industrial**. 650 $aGANADO 650 $aMEJORAMIENTO GENETICO ANIMAL 650 $aRAZAS 653 $aUNIDAD DE ECONOMÍA APLICADA (INIA) 700 1 $aLANFRANCO, B. 700 1 $aLEMA, O.M. 700 1 $aRAVAGNOLO, O. 700 1 $aFERNANDEZ, E. 773 $tRevista INIA Uruguay, Diciembre 2021, no.67, p.25-28.
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